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Essential Techniques of Authentic Chinese Dumplings

Tuesday July 10 @ 6:00 pm - 8:30 pm EDT

If you enjoy eating dumplings at dim sum for lunch or pot stickers for appetizer, Join Kian to learn how to make them at home. In this class, you’ll learn to make four different kinds of dumplings from various regions of China and the techniques for using different types of wrappers to make all sorts of dumplings. Try his Pork Shumai, Cantonese Wontons, Pork and Chive Pot Stickers, and Steamed Shrimp Dumplings.

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Date:
Tuesday July 10
Time:
6:00 pm - 8:30 pm
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Venue

Bayview School of Cooking
516 West Fourth Avenue
Olympia, WA 98502 United States
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Phone:
360-754-1448
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