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Discovering Dumplings with Kian Lam Kho
Thursday October 19, 2017 @ 6:00 pm - 8:30 pm EDT$95
If you enjoy eating dumplings at Cantonese dim sum for lunch or pot stickers for appetizer, then you’d want to learn how to make them at home. In this class, you will learn to make four different kinds of dumplings from various regions of China. Study the techniques for using different types of wrappers to make all sorts of dumplings.
Pork and chives pot stickers
Steamed shrimp dumplings